Where to Satisfy Your French Food Cravings in Austin, from Escargot to Macarons

Although French cuisine isn't Austin's forte, there are still some great options for those craving a taste of France. From restaurants to bakeries and cafes, here's where you can find delicious French fare in the city:

Baguette et Chocolat: A unique fusion of France and Vietnam, this Bee Cave cafe and bakery serves up delicious crepes, croissants, and bánh mì. http://www.baguetteetchocolat.com

Bakery Lorraine: San Antonio-based bakery, located at Domain Northside, offering some of the city's best macarons and croissant sandwiches. http://www.bakerylorraine.com

Bureau de Poste: Led by "Top Chef" alum Jo Chan, this French bistro in Hyde Park serves classics like pomme dauphine and duck leg cassoulet, alongside a stellar half roasted chicken. 4300 Speedway, Suite 100. 512-375-3320, http://www.bureaudeposteatx.com

Crepe Crazy: Go crazy for sweet and savory crepes, with options like lox and scrambled eggs or the Jammin' Jam, filled with whipped cream cheese and strawberry jam. 3103 S. Lamar Blvd. 512-387-2442, http://www.crepecrazy.com

Épicerie: A delicious blend of Louisiana and France, Chef Sarah McIntosh's menu includes beignets, fried shrimp po'boy, and a stellar pastry case. 2307 Hancock Drive. 512-371-6840, http://www.epicerieaustin.com

Heaven’s Bistro Bakery: Indulge in a range of French pastries, from macarons to Paris brest, and baguette sandwiches at this tranquil bakery on Parmer Lane. 2205 W. Parmer Lane. 512-351-8044, http://www.heavenbistrobakery.com

Hopfields: This campus-area gastropub offers a French twist with a ham and cheese sandwich and escargot dumplings, paired with an impressive tap wall and wine selection.  3110 Guadalupe St. #400. 512-537-0467, http://hopfieldsaustin.com/menu/

Julie Myrtille Bakery and Rose Bakery: With two locations, including Springdale General and the Arboretum, Julie Myrtille's bakeries serve croissants, quiches, tarts, danishes, and more, with baked goods also available at farmers' markets. 1023 Springdale Road, Building 1D; 10000 Research Blvd. Unit 123, http://www.juliemyrtille.us/

Justine’s: Austin's most renowned French brasserie, known for its late-night escargot, beef tartare, steak frites, and rotating seasonal specials. 4710 E. Fifth St. 512-385-2900, http://www.justines1937.com

La Patisserie: Engineer-turned-pastry chef Soraiya Nagree presents two locations of this classic French bakery, specializing in macarons, eclairs, and other delectable pastries. 602 W. Annie St. 512-912-0033; 7301 Burnet Road, #102. 512-770-6442, http://www.lpaustin.com

Péché: Since 2008, Rob Pate's bar and restaurant has been serving craft cocktails, absinthe, and French dishes like bouillabaisse and foie gras in the Warehouse District. 208 W. Fourth St. 512-379-8249, http://www.pecheaustin.com

Rocheli Patisserie: Sisters Nelly and Linda Garcia, along with their mother, Rosa Nelly Caballero, bring Old World elegance and macarons, almond croissants, and eclairs to East 12th Street. 1212 Chicon St. #102. 512-220-4107, http://rocheli.com